The Story
Crafted in Japan, these traditional rice crackers offer the perfect balance of savoury, sweet and spicy flavours.
Made from carefully selected non-glutinous rice and seasoned with authentic Japanese shichimi togarashi (seven spice blend), they deliver a satisfying crunch with a gentle warming heat.
The rich umami flavour comes from naturally brewed soy sauce, shiitake mushroom extract, kelp and bonito, creating a deeply savoury snack that pairs perfectly with green tea, beer or sake.
The aromatic seven spice blend combines chilli, mandarin peel, sesame seeds, Japanese pepper and poppy seeds for a uniquely Japanese taste experience.
Store in a cool, dry place away from direct sunlight. Once opened, transfer to an airtight container and consume as soon as possible to maintain freshness and crunch.
Available in 80g
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Crafted in Japan, these traditional rice crackers offer the perfect balance of savoury, sweet and spicy flavours.
Made from carefully selected non-glutinous rice and seasoned with authentic Japanese shichimi togarashi (seven spice blend), they deliver a satisfying crunch with a gentle warming heat.
The rich umami flavour comes from naturally brewed soy sauce, shiitake mushroom extract, kelp and bonito, creating a deeply savoury snack that pairs perfectly with green tea, beer or sake.
The aromatic seven spice blend combines chilli, mandarin peel, sesame seeds, Japanese pepper and poppy seeds for a uniquely Japanese taste experience.
Store in a cool, dry place away from direct sunlight. Once opened, transfer to an airtight container and consume as soon as possible to maintain freshness and crunch.
Available in 80g
